1 Product identity

Ingredient risk

1 ingredient to use with caution

PaleoGreens Unflavored And Unsweetened

Name: PaleoGreens Unflavored And Unsweetened
Brand: Designs for Health

BrandDesigns for Health→Other Combinations Powder 42 ingredients 1 caution DSLD #23313

Net contents: 270 Gram(s)

Target: Adults and Children 4 years and above

DSLD entry: 2013-09-25

2 Ingredients (42)

IngredientGroupSafety

CaloriesCalories—

SodiumSodiumConditionally Safe

Total CarbohydratesCarbohydrate—

Dietary FiberFiber (unspecified)—

SugarSugar—

ProteinProtein (unspecified)—

Vitamin AVitamin AConditionally Safe

Vitamin CVitamin CGenerally Safe

CalciumCalciumConditionally Safe

IronIronUse with Caution

Fruit Proprietary BlendProprietary Blend (Herb/Botanical)—

organic Apple powderApple—

organic Mountain CranberryMountain Cranberry (unspecified)—

organic Blueberry powderBlueberry—

organic Raspberry powderRaspberry (unspecified)—

Camu Camu berry extractCamu Camu—

Greens Proprietary BlendProprietary Blend (Combination)—

organic SpirulinaBlue-Green Algae—

organic Barley grass juice powderBarley—

Organic Wheat Grass juice powderCouch Grass—

ChlorellaChlorellaGenerally Safe

Organic Stinging NettleStinging NettleGenerally Safe

Vegetable Proprietary BlendProprietary Blend (Herb/Botanical)—

Organic Carrot PowderCarrot —

Organic Beet PowderBeet—

organic Tomato powderTomato—

organic Kale powderKale—

organic Parsley powderParsley—

Organic Collard PowderCollard—

organic Spinach powderSpinach—

organic BroccoliBroccoli—

Organic CauliowerCauliflower —

organic KaleKale—

ORAC Proprietary BlendGrape —

OxyPhyte(R) Grape Skin ExtractGrape —

OxyPhyte Grape seed extractGrape —

Enzyme/Prebiotic Proprietary BlendProprietary Blend (Combination)—

Enzyme BlendBlend (non-nutrient/non-botanical)—

organic BurdockBurdock —

Organice rice flourRice—

Sunflower Lecithinlecithin—

Tapioca DextrinDextrin—

Ingredient amounts require the full DSLD label. View full label at NIH DSLD →

⚠️ Use with caution — restricted in some markets

Iron — Iron supplementation in iron-replete patients may increase cardiovascular and cancer risk — always document deficiency before prescribing [1].

3 Safety cross-reference

Sodium — Conditionally Safe

⚠ Hypertension

⚠ Fluid retention

Vitamin A — Conditionally Safe

⚠ Teratogenic at high doses

⚠ Hepatotoxic with chronic excess

Vitamin C — Generally Safe

⚠ GI distress at high doses

⚠ Kidney stones risk >1g/day

Calcium — Conditionally Safe

⚠ Cardiovascular risk debated >1,000 mg/day

⚠ Kidney stones

Iron — Use with Caution

⚠ GI upset, constipation

⚠ Fatal toxicity in children

Spirulina — Limited Evidence

⚠ Contamination risk: microcystins, heavy metals

⚠ Autoimmune stimulation

Barley Grass — Limited Evidence

⚠ Celiac: grass should be gluten-free but contamination possible

⚠ GI discomfort

Chlorella — Generally Safe

⚠ Contamination risk

⚠ May affect warfarin (vitamin K content)

Stinging Nettle — Generally Safe

⚠ Diuretic effect

⚠ May lower blood glucose

NAC — Limited Evidence

⚠ GI upset

⚠ Rare bronchospasm

Grape Seed Extract — Limited Evidence

⚠ Antiplatelet effect

⚠ May interact with anticoagulants

4 Label claims

• All Other

5 Data source

DSLD ID23313

Full labelView at NIH DSLD →

SourceOffice of Dietary Supplements, NIH

Market statusOn market

Entry date2013-09-25

6 More from Designs for Health

View Designs for Health Safety Scorecard → 261 products

5-HTP Supreme 5-HTP Synergy 7-Keto Acetyl L-Carnitine Acnutrol Adrenal Complex

7 Cite this page

Vancouver

Pkhakadze G. PaleoGreens Unflavored And Unsweetened — product analysis [Internet]. Tbilisi: Public Health Institute of Georgia; 2026 [cited 2026 Aug 25]. Available from: https://supplement.ge/products/paleogreens-unflavored-and-unsweetened-23313/

CC BY 4.0. Product data from NIH DSLD; safety analysis by SupplementIndex.

Analyzed by SupplementIndex

PHIG · Editor-in-Chief: Prof. Giorgi Pkhakadze, MD, MPH, PhD

Product data sourced from the NIH Dietary Supplement Label Database (DSLD). Safety cross-referencing by SupplementIndex. This analysis is for informational purposes only. For corrections: info@accreditation.ge.
Publisher: PHIG