1 Product identity
Ingredient risk
Contains restricted ingredients

Whey Protein Confetti Cake

BrandAlani NuOther Combinations Powder 37 ingredients 1 banned DSLD #321231
Net contents: 2.5 lb(s)
Target: Adults and Children 4 years and above
DSLD entry: 2025-02-23
2 Ingredients (37)
IngredientGroupSafety
CaloriesCalories
Total FatFat (unspecified)
Saturated FatSaturated fat
CholesterolCholesterol
Total CarbohydratesCarbohydrate
Total SugarsSugar
Added SugarsSugar
ProteinProtein
CalciumCalciumConditionally Safe
SodiumSodiumConditionally Safe
PotassiumPotassiumConditionally Safe
Whey Protein IsolateWhey ProteinGenerally Safe
Whey Protein, HydrolysateWhey ProteinGenerally Safe
Natural & Artificial FlavorsFlavor
VitaCherry SportSour Cherry
Soy Lecithinlecithin
Sunflower Lecithinlecithin
SaltSalt (unspecified)
Hydroxypropyl MethylcelluloseHypromellose
Gum ArabicAcacia
FD&C Yellow #6Color
FD&C Red #40Color
FD&C Red #3Color
FD&C Blue #1Color
FD&C Yellow #5Color
Titanium DioxideTitanium DioxideBanned in ≥1 country
SilicaSiliconGenerally Safe
Guar GumGuar
Gum AcaciaAcacia
Xanthan GumXanthan Gum
ProteaseProteolytic Enzymes (Proteases)
AmylaseAmylase
LactaseLactaseGenerally Safe
LipaseLipase
CellulaseCellulase
SucraloseSucraloseConditionally Safe
Acesulfame PotassiumAcesulfame potassium
Ingredient amounts require the full DSLD label. View full label at NIH DSLD →
⛔ Contains an ingredient banned in ≥1 country
Titanium Dioxide  🇫🇷 🇪🇺 — France banned TiO₂ in food from January 2020, first EU country.
3 Safety cross-reference
Calcium — Conditionally Safe
⚠ Cardiovascular risk debated >1,000 mg/day
⚠ Kidney stones
Sodium — Conditionally Safe
⚠ Hypertension
⚠ Fluid retention
Potassium — Conditionally Safe
⚠ Hyperkalemia risk
⚠ Dangerous with ACE inhibitors
Whey Protein — Generally Safe
⚠ Dairy allergy risk
⚠ GI bloating at high doses
Titanium Dioxide — Banned in ≥1 country
⚠ EFSA: can no longer be considered safe as food additive (2021)
⚠ Genotoxicity concern (nanoparticles)
Silicon — Generally Safe
⚠ Very low toxicity
Lactase — Generally Safe
⚠ Very well tolerated
⚠ Fungal-derived: rare allergy
Sucralose — Conditionally Safe
⚠ May affect gut microbiome
⚠ Heating may produce chlorinated compounds
4 Label claims
• Nutrient
• All Other
• Structure/Function
5 Data source
DSLD ID321231
SourceOffice of Dietary Supplements, NIH
Market statusOn market
Entry date2025-02-23
6 More from Alani Nu
View Alani Nu Safety Scorecard → 7 products
DigestionPlant Protein Fruity CerealPre-Workout MimosaPre-Workout Rainbow CandyProbioticWhey Protein Peanut Butter Brownie
7 Cite this page
Vancouver
Pkhakadze G. Whey Protein Confetti Cake — product analysis [Internet]. Tbilisi: Public Health Institute of Georgia; 2026 [cited 2026 Jul 17]. Available from: https://supplement.ge/products/whey-protein-confetti-cake-321231/
CC BY 4.0. Product data from NIH DSLD; safety analysis by SupplementIndex.
GP
Analyzed by SupplementIndex
PHIG · Editor-in-Chief: Prof. Giorgi Pkhakadze, MD, MPH, PhD
Product data sourced from the NIH Dietary Supplement Label Database (DSLD). Safety cross-referencing by SupplementIndex. This analysis is for informational purposes only. For corrections: info@accreditation.ge.
Publisher: PHIG