1 Product identity

Whey Protein Confetti Cake

Name: Whey Protein Confetti Cake
Brand: Alani Nu

Alani Nu

Other Combinations Powder 37 ingredients DSLD #321231

Net contents: 2.5 lb(s)

Target: Adults and Children 4 years and above

DSLD entry: 2025-02-23

2 Ingredients (37)

IngredientGroupSafety

CaloriesCalories—

Total FatFat (unspecified)—

Saturated FatSaturated fat—

CholesterolCholesterol—

Total CarbohydratesCarbohydrate—

Total SugarsSugar—

Added SugarsSugar—

ProteinProtein—

CalciumCalciumConditionally Safe

SodiumSodiumConditionally Safe

PotassiumPotassiumConditionally Safe

Whey Protein IsolateWhey ProteinGenerally Safe

Whey Protein, HydrolysateWhey ProteinGenerally Safe

Natural & Artificial FlavorsFlavor—

VitaCherry SportSour Cherry—

Soy Lecithinlecithin—

Sunflower Lecithinlecithin—

SaltSalt (unspecified)—

Hydroxypropyl MethylcelluloseHypromellose—

Gum ArabicAcacia—

FD&C Yellow #6Color—

FD&C Red #40Color—

FD&C Red #3Color—

FD&C Blue #1Color—

FD&C Yellow #5Color—

Titanium DioxideTitanium DioxideLimited Evidence

SilicaSiliconGenerally Safe

Guar GumGuar—

Gum AcaciaAcacia—

Xanthan GumXanthan Gum—

ProteaseProteolytic Enzymes (Proteases)—

AmylaseAmylase—

LactaseLactaseGenerally Safe

LipaseLipase—

CellulaseCellulase—

SucraloseSucraloseConditionally Safe

Acesulfame PotassiumAcesulfame potassiumConditionally Safe

Ingredient amounts require the full DSLD label. View full label at NIH DSLD →

3 Safety cross-reference

Calcium — Conditionally Safe

⚠ Cardiovascular risk debated >1,000 mg/day

⚠ Kidney stones

Sodium — Conditionally Safe

⚠ Hypertension

⚠ Fluid retention

Potassium — Conditionally Safe

⚠ Hyperkalemia risk

⚠ Dangerous with ACE inhibitors

Whey Protein — Generally Safe

⚠ Dairy allergy risk

⚠ GI bloating at high doses

Whey Protein — Generally Safe

⚠ Dairy allergy risk

⚠ GI bloating at high doses

Titanium Dioxide — Limited Evidence

⚠ EFSA: can no longer be considered safe as food additive (2021)

⚠ Genotoxicity concern (nanoparticles)

Silicon — Generally Safe

⚠ Very low toxicity

Lactase — Generally Safe

⚠ Very well tolerated

⚠ Fungal-derived: rare allergy

Sucralose — Conditionally Safe

⚠ May affect gut microbiome

⚠ Heating may produce chlorinated compounds

Potassium — Conditionally Safe

⚠ Hyperkalemia risk

⚠ Dangerous with ACE inhibitors

4 Label claims

• Nutrient

• All Other

• Structure/Function

5 Data source

DSLD ID321231

Full labelView at NIH DSLD →

SourceOffice of Dietary Supplements, NIH

Market statusOn market

Entry date2025-02-23

6 More from Alani Nu

View Alani Nu Safety Scorecard → 7 products

Digestion Plant Protein Fruity Cereal Pre-Workout Mimosa Pre-Workout Rainbow Candy Probiotic Whey Protein Peanut Butter Brownie

7 Cite this page

Vancouver

Pkhakadze G. Whey Protein Confetti Cake — product analysis [Internet]. Tbilisi: Public Health Institute of Georgia; 2026 [cited 2026 May 30]. Available from: https://supplement.ge/products/whey-protein-confetti-cake-321231/

CC BY 4.0. Product data from NIH DSLD; safety analysis by SupplementIndex.

Analyzed by SupplementIndex

PHIG · Editor-in-Chief: Prof. Giorgi Pkhakadze, MD, MPH, PhD

Product data sourced from the NIH Dietary Supplement Label Database (DSLD). Safety cross-referencing by SupplementIndex. This analysis is for informational purposes only. For corrections: info@accreditation.ge.
Publisher: PHIG