1 Product identity
Ingredient risk
3 ingredients to use with caution

Red Crea7ine Fruit Punch

BrandMRI→Other Combinations Powder 43 ingredients 3 caution DSLD #18901
Net contents: 500 g
Target: Adults and Children 4 years and above
DSLD entry: 2013-02-25
2 Ingredients (43)
IngredientGroupSafety
CaloriesCalories—
Calories from FatCalories—
Total FatFat (unspecified)—
CholesterolCholesterol—
SodiumSodiumConditionally Safe
Total CarbohydratesCarbohydrate—
SugarSugar—
Vitamin B6Vitamin B6Use with Caution
Vitamin B12Vitamin B12Use with Caution
MagnesiumMagnesiumUse with Caution
PotassiumPotassiumConditionally Safe
PhosphorusPhosphorusGenerally Safe
MRI Proprietary BlendProprietary Blend (Combination)—
Ultimate Creatine AnaboliserBlend (Combination)—
Creatine HydrochlorideCreatineGenerally Safe
Creatine GluconateCreatine gluconate—
Creatine DeconoateCreatineGenerally Safe
Micro Creatine MonohydrateCreatineGenerally Safe
Creatine AnhydrousCreatineGenerally Safe
Magnesium CreatineMagnesium CreatineUse with Caution
Creatine Ethyl Ester HClCreatineGenerally Safe
Essential Amino Acid ShieldBlend (Combination)—
L-LysineLysine—
L-GlutamineGlutamineConditionally Safe
L-HistidineHistidine—
L-LeucineLeucine—
L-IsoleucineIsoleucine—
L-ValineValine—
CarnoSynBeta-AlanineGenerally Safe
TaurineTaurineGenerally Safe
MaltodextrinMaltodextrin—
Citric AcidCitric Acid—
Potassium BicarbonatePotassium Bicarbonate—
Malic AcidMalic Acid—
Natural and Artificial flavorsFlavor—
Magnesium OxideMagnesiumUse with Caution
Silicon DioxideSiliconGenerally Safe
Potassium AspartatePotassiumConditionally Safe
SucraloseSucraloseConditionally Safe
Disodium PhosphateSodium Phosphate—
BeetBeet—
FD&C Red Lake #4Color—
Sunnet AcesulfameAcesulfame potassium—
Ingredient amounts require the full DSLD label. View full label at NIH DSLD →
⚠️ Use with caution — restricted in some markets
Vitamin B6 — Sensory neuropathy from chronic high-dose B6 (>200 mg/day) — presents as numbness, ataxia. Can be irreversible. Often self-prescribed by patients…
Vitamin B12 — Nitrous oxide anesthesia in subclinically B12-deficient patients can precipitate acute combined degeneration — always check B12 before elective p…
Magnesium — Severe deficiency (<0.50 mmol/L) causes secondary hypocalcemia and hypokalemia that will not correct until magnesium is repleted first [1].
3 Safety cross-reference
Sodium — Conditionally Safe
⚠ Hypertension
⚠ Fluid retention
Vitamin B6 — Use with Caution
Vitamin B12 — Use with Caution
Magnesium — Use with Caution
⚠ Diarrhea (especially oxide)
⚠ Accumulates in renal impairment
Potassium — Conditionally Safe
⚠ Hyperkalemia risk
⚠ Dangerous with ACE inhibitors
Phosphorus — Generally Safe
⚠ Excess impairs calcium absorption
Creatine — Limited Evidence
⚠ Water retention
⚠ Weight gain
L-Lysine — Limited Evidence
⚠ GI discomfort at high doses
⚠ May increase calcium absorption
L-Glutamine — Conditionally Safe
⚠ Hepatic encephalopathy risk
⚠ May elevate ammonia
L-Leucine — Limited Evidence
⚠ May worsen pellagra
⚠ High doses may impair glucose metabolism
Beta-Alanine — Generally Safe
⚠ Tingling (paraesthesia) — harmless
Taurine — Generally Safe
⚠ May lower blood pressure
Silicon — Generally Safe
⚠ Very low toxicity
Sucralose — Conditionally Safe
⚠ May affect gut microbiome
⚠ Heating may produce chlorinated compounds
4 Label claims
• All Other
• Structure/Function
5 Data source
DSLD ID18901
SourceOffice of Dietary Supplements, NIH
Market statusOn market
Entry date2013-02-25
6 More from MRI
View MRI Safety Scorecard → 19 products
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7 Cite this page
Vancouver
Pkhakadze G. Red Crea7ine Fruit Punch — product analysis [Internet]. Tbilisi: Public Health Institute of Georgia; 2026 [cited 2026 Oct 19]. Available from: https://supplement.ge/products/red-crea7ine-fruit-punch-18901/
CC BY 4.0. Product data from NIH DSLD; safety analysis by SupplementIndex.
GP
Analyzed by SupplementIndex
PHIG · Editor-in-Chief: Prof. Giorgi Pkhakadze, MD, MPH, PhD
Product data sourced from the NIH Dietary Supplement Label Database (DSLD). Safety cross-referencing by SupplementIndex. This analysis is for informational purposes only. For corrections: info@accreditation.ge.
Publisher: PHIG
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