1 Product identity
Ingredient risk
1 ingredient to use with caution

Kidney Korrect

BrandDesigns for HealthOther Combinations Capsule 8 ingredients 1 caution DSLD #23230
Net contents: 60 Vegetarian Capsule(s)
Target: Adults and Children 4 years and above
DSLD entry: 2013-06-25
2 Ingredients (8)
IngredientGroupSafety
Champex extractButton mushroom
CordycepsPrimeCordycepsConditionally Safe
Poria ExtractPoria mushroom
Red GinsengOriental Ginseng
AstragalusAstragalusGenerally Safe
Microcrystalline CelluloseCellulose
Vegetable StearateMagnesium stearateUse with Caution
Silicon DioxideSiliconGenerally Safe
Ingredient amounts require the full DSLD label. View full label at NIH DSLD →
⚠️ Use with caution — restricted in some markets
Magnesium — Severe deficiency (<0.50 mmol/L) causes secondary hypocalcemia and hypokalemia that will not correct until magnesium is repleted first [1].
3 Safety cross-reference
Cordyceps — Conditionally Safe
⚠ May slow blood clotting
⚠ May lower blood glucose
Astragalus — Generally Safe
⚠ Immunostimulatory
⚠ May lower blood glucose
Magnesium — Use with Caution
Silicon — Generally Safe
⚠ Very low toxicity
4 Label claims
• All Other
• Structure/Function
5 Data source
DSLD ID23230
SourceOffice of Dietary Supplements, NIH
Market statusOn market
Entry date2013-06-25
6 More from Designs for Health
View Designs for Health Safety Scorecard → 261 products
5-HTP Supreme5-HTP Synergy7-KetoAcetyl L-CarnitineAcnutrolAdrenal Complex
7 Cite this page
Vancouver
Pkhakadze G. Kidney Korrect — product analysis [Internet]. Tbilisi: Public Health Institute of Georgia; 2026 [cited 2026 Sep 01]. Available from: https://supplement.ge/products/kidney-korrect-23230/
CC BY 4.0. Product data from NIH DSLD; safety analysis by SupplementIndex.
GP
Analyzed by SupplementIndex
PHIG · Editor-in-Chief: Prof. Giorgi Pkhakadze, MD, MPH, PhD
Product data sourced from the NIH Dietary Supplement Label Database (DSLD). Safety cross-referencing by SupplementIndex. This analysis is for informational purposes only. For corrections: info@accreditation.ge.
Publisher: PHIG
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