1 Product identity
Ingredient risk
Contains restricted ingredients

Coconut Oil

BrandDietWorksBotanical with Nutrients Softgel Capsule 19 ingredients 1 banned DSLD #33131
Net contents: 90 Softgel(s)
Target: Adults and Children 4 years and above
DSLD entry: 2014-05-23
2 Ingredients (19)
IngredientGroupSafety
CaloriesCalories
Calories from FatCalories
Total FatFat (unspecified)
Saturated FatSaturated fat
ProteinProtein (unspecified)
organic Coconut Oilcoconut oil
Lauric AcidLauric acid
Myristic AcidMyristic Acid
Caprylic AcidCaprylic Acid
Palmitic AcidPalmitic Acid
Capric AcidCapric Acid
Oleic AcidOleic Acid
Stearic AcidStearic Acid
Linoleic AcidLinoleic Acid
GelatinGelatin
Medium Chain TriglyceridesMedium chain triglycerides (MCT)
Vegetable GlycerinGlycerol
Titanium Dioxide colorTitanium DioxideBanned in ≥1 country
Shell Ingredientscapsule
Ingredient amounts require the full DSLD label. View full label at NIH DSLD →
⛔ Contains an ingredient banned in ≥1 country
Titanium Dioxide  🇫🇷 🇪🇺 — France banned TiO₂ in food from January 2020, first EU country.
3 Safety cross-reference
Titanium Dioxide — Banned in ≥1 country
⚠ EFSA: can no longer be considered safe as food additive (2021)
⚠ Genotoxicity concern (nanoparticles)
4 Label claims
• Nutrient
• All Other
5 Data source
DSLD ID33131
SourceOffice of Dietary Supplements, NIH
Market statusOn market
Entry date2014-05-23
6 More from DietWorks
View DietWorks Safety Scorecard → 10 products
CarallumaGLP-1 CompanionGreen Coffee Bean ExtractMCT Oil 1000 mgRed Palm OilSlimTea
7 Cite this page
Vancouver
Pkhakadze G. Coconut Oil — product analysis [Internet]. Tbilisi: Public Health Institute of Georgia; 2026 [cited 2026 Jun 24]. Available from: https://supplement.ge/products/coconut-oil-33131/
CC BY 4.0. Product data from NIH DSLD; safety analysis by SupplementIndex.
GP
Analyzed by SupplementIndex
PHIG · Editor-in-Chief: Prof. Giorgi Pkhakadze, MD, MPH, PhD
Product data sourced from the NIH Dietary Supplement Label Database (DSLD). Safety cross-referencing by SupplementIndex. This analysis is for informational purposes only. For corrections: info@accreditation.ge.
Publisher: PHIG