1 Product identity
Calcium & Vitamin D
Single Vitamin and Mineral Tablet or Pill 13 ingredients DSLD #239879Net contents: 250 Tablet(s)
Target: Adults and Children 4 years and above
DSLD entry: 2020-11-21
2 Ingredients (13)
IngredientGroupSafety
MaltodextrinMaltodextrin—
HypromelloseHypromellose—
Mineral OilMineral Oil—
GlycerinGlycerol—
Triethyl Citratetriethylcitrate—
Polysorbate 80Polysorbate—
Carnauba WaxCarnauba wax—
Ingredient amounts require the full DSLD label. View full label at NIH DSLD →
3 Safety cross-reference
Vitamin D — Generally Safe
⚠ Hypercalcemia at >10,000 IU/day
⚠ Vascular calcification risk
Calcium — Conditionally Safe
⚠ Cardiovascular risk debated >1,000 mg/day
⚠ Kidney stones
Calcium — Conditionally Safe
⚠ Cardiovascular risk debated >1,000 mg/day
⚠ Kidney stones
Titanium Dioxide — Limited Evidence
⚠ EFSA: can no longer be considered safe as food additive (2021)
⚠ Genotoxicity concern (nanoparticles)
Sodium — Conditionally Safe
⚠ Hypertension
⚠ Fluid retention
Vitamin D — Generally Safe
⚠ Hypercalcemia at >10,000 IU/day
⚠ Vascular calcification risk
4 Label claims
• Nutrient
• All Other
• Structure/Function
5 Data source
DSLD ID239879
Full labelView at NIH DSLD →
SourceOffice of Dietary Supplements, NIH
Market statusOn market
Entry date2020-11-21
6 More from Meijer
View Meijer Safety Scorecard → 37 products
Adult Multi GummiesBaby Liquid Drops D3 400 IUBeta Carotene 25,000 IU Vitamin ABiotin 1000 mcgCalcium & Vitamin DCalcium + Yogurt Gummy7 Cite this page
Vancouver
Pkhakadze G. Calcium & Vitamin D — product analysis [Internet]. Tbilisi: Public Health Institute of Georgia; 2026 [cited 2026 May 30]. Available from: https://supplement.ge/products/calcium-vitamin-d-239879/
CC BY 4.0. Product data from NIH DSLD; safety analysis by SupplementIndex.
GP
Analyzed by SupplementIndex
PHIG · Editor-in-Chief: Prof. Giorgi Pkhakadze, MD, MPH, PhD
Product data sourced from the NIH Dietary Supplement Label Database (DSLD). Safety cross-referencing by SupplementIndex. This analysis is for informational purposes only. For corrections: info@accreditation.ge.
Publisher: PHIG
Publisher: PHIG