1 Product identity
Ingredient risk
No flagged ingredients

Amplified Maxertion N.O.

BrandGNC Mega MenOther Combinations Other (e.g. tea bag) 15 ingredients DSLD #5873
Net contents: 30 Pack(s)
Target: Adults and Children 4 years and above
DSLD entry: 2012-02-23
2 Ingredients (15)
IngredientGroupSafety
NiacinNiacinConditionally Safe
PEG-Arginine SystemBlend (Combination)
L-ArginineArginine
Polyethylene GlycolPolyethylene glycol
Circulatory Pump BlendBlend (Combination)
MegaNatural-BP Proprietary Grape BlendGrape
Yohimbe bark extractYohimbe
CelluloseCellulose
Enteric CoatingCoating
MicaMica
Artificial ColorsArtificial Color
Soy Lecithinlecithin
Vegetable AcetoglyceridesGlycerides
natural Mint flavorFlavor
SucraloseSucraloseConditionally Safe
Ingredient amounts require the full DSLD label. View full label at NIH DSLD →
3 Safety cross-reference
Niacin — Conditionally Safe
⚠ Flushing at >50 mg
⚠ Hepatotoxicity at high doses
L-Arginine — Limited Evidence
⚠ Hypotension
⚠ May worsen herpes outbreaks
Sucralose — Conditionally Safe
⚠ May affect gut microbiome
⚠ Heating may produce chlorinated compounds
4 Label claims
• All Other
• Structure/Function
5 Data source
DSLD ID5873
SourceOffice of Dietary Supplements, NIH
Market statusOn market
Entry date2012-02-23
6 More from GNC Mega Men
View GNC Mega Men Safety Scorecard → 80 products
50 PlusAmplified Creatine 189Amplified Creatine 189Amplified Maxertion N.0.Antioxidant & CirculationBlood Flow & Circulation
7 Cite this page
Vancouver
Pkhakadze G. Amplified Maxertion N.O. — product analysis [Internet]. Tbilisi: Public Health Institute of Georgia; 2026 [cited 2026 Jun 24]. Available from: https://supplement.ge/products/amplified-maxertion-n-o-5873/
CC BY 4.0. Product data from NIH DSLD; safety analysis by SupplementIndex.
GP
Analyzed by SupplementIndex
PHIG · Editor-in-Chief: Prof. Giorgi Pkhakadze, MD, MPH, PhD
Product data sourced from the NIH Dietary Supplement Label Database (DSLD). Safety cross-referencing by SupplementIndex. This analysis is for informational purposes only. For corrections: info@accreditation.ge.
Publisher: PHIG