1 Product identity
Ingredient risk
2 ingredients to use with caution

BeneFlex Joint Relief

BrandBeneFlexOther Combinations Capsule 8 ingredients 2 caution DSLD #36534
Net contents: 30 Capsule(s)
Target: Adults and Children 4 years and above
DSLD entry: 2014-08-26
2 Ingredients (8)
IngredientGroupSafety
Hyaluronic AcidHyaluronic acidGenerally Safe
undenatured Type II CollagenCollagenUse with Caution
UC-II(R)Cartilage
ApresFlexBoswellia serrata
Turmeric extract 25:1TurmericConditionally Safe
GelatinGelatin
CelluloseCellulose
Magnesium StearateMagnesium stearateUse with Caution
Ingredient amounts require the full DSLD label. View full label at NIH DSLD →
⚠️ Use with caution — restricted in some markets
Collagen Peptides  🇯🇵 — d health claims. Classified as a food supplement (novel food category in some jurisdictions) [2]. || Japan (MHLW) :: Col
Magnesium — Severe deficiency (<0.50 mmol/L) causes secondary hypocalcemia and hypokalemia that will not correct until magnesium is repleted first [1].
3 Safety cross-reference
Hyaluronic acid — Generally Safe
⚠ Generally well tolerated
⚠ Theoretical concern in active cancer (promotes angiogenesis)
Collagen Peptides — Use with Caution
Magnesium — Use with Caution
⚠ Diarrhea (especially oxide)
⚠ Accumulates in renal impairment
4 Label claims
• All Other
• Structure/Function
5 Data source
DSLD ID36534
SourceOffice of Dietary Supplements, NIH
Market statusOn market
Entry date2014-08-26
6 More from BeneFlex
View BeneFlex Safety Scorecard → 1 products
7 Cite this page
Vancouver
Pkhakadze G. BeneFlex Joint Relief — product analysis [Internet]. Tbilisi: Public Health Institute of Georgia; 2026 [cited 2026 Jul 26]. Available from: https://supplement.ge/products/dsld-36534/
CC BY 4.0. Product data from NIH DSLD; safety analysis by SupplementIndex.
GP
Analyzed by SupplementIndex
PHIG · Editor-in-Chief: Prof. Giorgi Pkhakadze, MD, MPH, PhD
Product data sourced from the NIH Dietary Supplement Label Database (DSLD). Safety cross-referencing by SupplementIndex. This analysis is for informational purposes only. For corrections: info@accreditation.ge.
Publisher: PHIG