1 Product identity
Ingredient risk
1 ingredient to use with caution
D-Mulsion 2500 Extra Strength Natural Citrus Flavor
BrandGenestra Brands→Vitamin Liquid 13 ingredients 1 caution DSLD #291742Net contents: 30 mL
Target: Adults and Children 4 years and above
DSLD entry: 2023-06-22
2 Ingredients (13)
IngredientGroupSafety
Water, PurifiedWater—
Acacia GumAcacia—
extra-virgin Olive OilOlive Oil—
GlycerinGlycerol—
Natural FlavourFlavor—
Lemon OilLemon—
Xanthan GumXanthan Gum—
Citric AcidCitric Acid—
Rosemary Leaf ExtractRosemary —
Stevia Leaf ExtractStevia—
Ingredient amounts require the full DSLD label. View full label at NIH DSLD →
⚠️ Use with caution — restricted in some markets
Vitamin D — Granulomatous diseases (sarcoidosis, TB) — unregulated extra-renal CYP27B1 can cause life-threatening hypercalcemia even at standard doses [2][21]
3 Safety cross-reference
Vitamin D — Use with Caution
⚠ Hypercalcemia at >10,000 IU/day
⚠ Vascular calcification risk
Potassium — Conditionally Safe
⚠ Hyperkalemia risk
⚠ Dangerous with ACE inhibitors
Vitamin E — Conditionally Safe
⚠ Increased bleeding risk
⚠ All-cause mortality at >400 IU/day
4 Label claims
• Nutrient
• All Other
• Structure/Function
5 Data source
DSLD ID291742
Full labelView at NIH DSLD →
SourceOffice of Dietary Supplements, NIH
Market statusOn market
Entry date2023-06-22
6 More from Genestra Brands
View Genestra Brands Safety Scorecard → 68 products
5HTP 100 mgAdreno RestoreAmino L-GlutamineAmino L-Glutamine PowderAmino L-LysineAmino L-Tyrosine7 Cite this page
Vancouver
Pkhakadze G. D-Mulsion 2500 Extra Strength Natural Citrus Flavor — product analysis [Internet]. Tbilisi: Public Health Institute of Georgia; 2026 [cited 2026 Aug 25]. Available from: https://supplement.ge/products/dsld-291742/
CC BY 4.0. Product data from NIH DSLD; safety analysis by SupplementIndex.
GP
Analyzed by SupplementIndex
PHIG · Editor-in-Chief: Prof. Giorgi Pkhakadze, MD, MPH, PhD
Product data sourced from the NIH Dietary Supplement Label Database (DSLD). Safety cross-referencing by SupplementIndex. This analysis is for informational purposes only. For corrections: info@accreditation.ge.
Publisher: PHIG
Publisher: PHIG