1 Product identity
Ingredient risk
1 ingredient to use with caution

Liquid Vitamin D3 10 mcg

BrandNatural Factors BigFriendsVitamin Liquid 4 ingredients 1 caution DSLD #179787
Net contents: 0.5 fl. Oz.
Target: Adults and Children 4 years and above, Children 1 to 4 years
DSLD entry: 2018-08-31
2 Ingredients (4)
IngredientGroupSafety
Vitamin D3Vitamin DUse with Caution
Medium Chain TriglyceridesMedium Chain Triglycerides
organic Flaxseed OilFlaxseed OilGenerally Safe
Vitamin EVitamin EConditionally Safe
Ingredient amounts require the full DSLD label. View full label at NIH DSLD →
⚠️ Use with caution — restricted in some markets
Vitamin D — Granulomatous diseases (sarcoidosis, TB) — unregulated extra-renal CYP27B1 can cause life-threatening hypercalcemia even at standard doses [2][21]
3 Safety cross-reference
Vitamin D — Use with Caution
⚠ Hypercalcemia at >10,000 IU/day
⚠ Vascular calcification risk
Flaxseed Oil — Generally Safe
⚠ High ALA but poor conversion to EPA/DHA
⚠ May increase bleeding risk
Vitamin E — Conditionally Safe
⚠ Increased bleeding risk
⚠ All-cause mortality at >400 IU/day
4 Label claims
• Nutrient
• All Other
• Structure/Function
5 Data source
DSLD ID179787
SourceOffice of Dietary Supplements, NIH
Market statusOn market
Entry date2018-08-31
6 More from Natural Factors BigFriends
View Natural Factors BigFriends Safety Scorecard → 3 products
Children's Chewable Multi Vitamin And Mineral Supplement Jungle Juice Tropical Fruit FlavorChildren's Chewable Multi Vitamin Mixed Fruit Flavor
7 Cite this page
Vancouver
Pkhakadze G. Liquid Vitamin D3 10 mcg — product analysis [Internet]. Tbilisi: Public Health Institute of Georgia; 2026 [cited 2026 Aug 29]. Available from: https://supplement.ge/products/dsld-179787/
CC BY 4.0. Product data from NIH DSLD; safety analysis by SupplementIndex.
GP
Analyzed by SupplementIndex
PHIG · Editor-in-Chief: Prof. Giorgi Pkhakadze, MD, MPH, PhD
Product data sourced from the NIH Dietary Supplement Label Database (DSLD). Safety cross-referencing by SupplementIndex. This analysis is for informational purposes only. For corrections: info@accreditation.ge.
Publisher: PHIG
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