1 Product identity
Ingredient risk
Contains restricted ingredients
Bromelain
BrandDaVinci Laboratories Of Vermont→Non-Nutrient/Non-Botanical Tablet or Pill 9 ingredients 1 banned 1 caution DSLD #21899Net contents: 60 Tablet(s)
Target: Adults and Children 4 years and above
DSLD entry: 2013-05-24
2 Ingredients (9)
IngredientGroupSafety
Microcrystalline CelluloseCellulose—
Stearic AcidStearic Acid—
hydroxypropyl methylcellulose phthalateHypromellose—
Ingredient amounts require the full DSLD label. View full label at NIH DSLD →
⛔ Contains an ingredient banned in ≥1 country
Titanium Dioxide 🇫🇷 🇪🇺 — France banned TiO₂ in food from January 2020, first EU country.
⚠️ Use with caution — restricted in some markets
Magnesium — Severe deficiency (<0.50 mmol/L) causes secondary hypocalcemia and hypokalemia that will not correct until magnesium is repleted first [1].
3 Safety cross-reference
Bromelain — Conditionally Safe
⚠ Increased bleeding risk
⚠ GI upset
Sodium — Limited Evidence
⚠ Hypertension
⚠ Fluid retention
Magnesium — Use with Caution
Silicon — Generally Safe
⚠ Very low toxicity
Titanium Dioxide — Banned in ≥1 country
⚠ EFSA: can no longer be considered safe as food additive (2021)
⚠ Genotoxicity concern (nanoparticles)
4 Label claims
• All Other
• Structure/Function
5 Data source
DSLD ID21899
Full labelView at NIH DSLD →
SourceOffice of Dietary Supplements, NIH
Market statusOn market
Entry date2013-05-24
6 More from DaVinci Laboratories Of Vermont
Alpha Lipoic Acid 100 mgBeauty & BrainsBilberryCalcium Citrate PlusCartilage+Celadrin With HA7 Cite this page
Vancouver
Pkhakadze G. Bromelain — product analysis [Internet]. Tbilisi: Public Health Institute of Georgia; 2026 [cited 2026 Jul 17]. Available from: https://supplement.ge/products/bromelain-21899/
CC BY 4.0. Product data from NIH DSLD; safety analysis by SupplementIndex.
GP
Analyzed by SupplementIndex
PHIG · Editor-in-Chief: Prof. Giorgi Pkhakadze, MD, MPH, PhD
Product data sourced from the NIH Dietary Supplement Label Database (DSLD). Safety cross-referencing by SupplementIndex. This analysis is for informational purposes only. For corrections: info@accreditation.ge.
Publisher: PHIG
Publisher: PHIG