1 Product identity
Ingredient risk
1 ingredient to use with caution

Adult Fiber Gummies With Vitamin D

BrandVitamin WorldOther Combinations Gummy or Jelly 14 ingredients 1 caution DSLD #20663
Net contents: 75 Gummy(ies)
Target: Adults and Children 4 years and above
DSLD entry: 2013-04-25
2 Ingredients (14)
IngredientGroupSafety
CaloriesCalories
Total CarbohydratesCarbohydrate
Dietary FiberFiber (unspecified)
SugarSugar
Vitamin DVitamin DUse with Caution
Chicory root FiberChicory fiber
GelatinGelatin
Citric AcidCitric Acid
Lactic AcidLactic Acid
Natural FlavorsFlavor
Natural ColorsColor
fractionated Coconut Oilcoconut oil
Luo Han Guo fruit concentrateLuo Han Guo
BeeswaxBeeswax
Ingredient amounts require the full DSLD label. View full label at NIH DSLD →
⚠️ Use with caution — restricted in some markets
Vitamin D — Granulomatous diseases (sarcoidosis, TB) — unregulated extra-renal CYP27B1 can cause life-threatening hypercalcemia even at standard doses [2][21]
3 Safety cross-reference
Vitamin D — Use with Caution
⚠ Hypercalcemia at >10,000 IU/day
⚠ Vascular calcification risk
4 Label claims
• All Other
• Structure/Function
5 Data source
DSLD ID20663
SourceOffice of Dietary Supplements, NIH
Market statusOn market
Entry date2013-04-25
6 More from Vitamin World
View Vitamin World Safety Scorecard → 341 products
100% Natural E-200 IU100% Natural E-400 IU5-HTP L-5-Hydroxy Tryptophan 100 mg7-Keto DHEA 25 mgABC Plus Senior Iron FreeABC Plus Senior Iron Free
7 Cite this page
Vancouver
Pkhakadze G. Adult Fiber Gummies With Vitamin D — product analysis [Internet]. Tbilisi: Public Health Institute of Georgia; 2026 [cited 2026 Jun 24]. Available from: https://supplement.ge/products/adult-fiber-gummies-with-vitamin-d-20663/
CC BY 4.0. Product data from NIH DSLD; safety analysis by SupplementIndex.
GP
Analyzed by SupplementIndex
PHIG · Editor-in-Chief: Prof. Giorgi Pkhakadze, MD, MPH, PhD
Product data sourced from the NIH Dietary Supplement Label Database (DSLD). Safety cross-referencing by SupplementIndex. This analysis is for informational purposes only. For corrections: info@accreditation.ge.
Publisher: PHIG