1 Product identity
Ingredient risk
1 ingredient to use with caution

Acetyl-L-Carnitine With Biosint Carnitines 500 mg

BrandDoctor's BestNon-Nutrient/Non-Botanical Capsule 6 ingredients 1 caution DSLD #81731
Net contents: 60 Veggie Cap(s)
Target: Adults and Children 4 years and above
DSLD entry: 2018-02-23
2 Ingredients (6)
IngredientGroupSafety
Acetyl-L-CarnitineAcetyl-L-Carnitine
Magnesium SilicateMagnesium SilicateUse with Caution
Microcrystalline CelluloseCellulose
Modified CelluloseCellulose
Silicon DioxideSiliconGenerally Safe
Stearic AcidStearic Acid
Ingredient amounts require the full DSLD label. View full label at NIH DSLD →
⚠️ Use with caution — restricted in some markets
Magnesium — Severe deficiency (<0.50 mmol/L) causes secondary hypocalcemia and hypokalemia that will not correct until magnesium is repleted first [1].
3 Safety cross-reference
L-Carnitine — Limited Evidence
⚠ Fishy body odor
⚠ TMAO concern
Magnesium — Use with Caution
⚠ Diarrhea (especially oxide)
⚠ Accumulates in renal impairment
Silicon — Generally Safe
⚠ Very low toxicity
4 Label claims
• All Other
• Structure/Function
5 Data source
DSLD ID81731
SourceOffice of Dietary Supplements, NIH
Market statusOn market
Entry date2018-02-23
6 More from Doctor's Best
View Doctor's Best Safety Scorecard → 152 products
5-HTP 100 mg5-HTP Enhanced with Vitamins B6 and CAcetyl-L-CarnitineAlpha-Lipoic Acid 600Ashwagandha With Sensoril 125 mgAstaxanthin
7 Cite this page
Vancouver
Pkhakadze G. Acetyl-L-Carnitine With Biosint Carnitines 500 mg — product analysis [Internet]. Tbilisi: Public Health Institute of Georgia; 2026 [cited 2026 Jun 18]. Available from: https://supplement.ge/products/acetyl-l-carnitine-with-biosint-carnitines-500-mg-81731/
CC BY 4.0. Product data from NIH DSLD; safety analysis by SupplementIndex.
GP
Analyzed by SupplementIndex
PHIG · Editor-in-Chief: Prof. Giorgi Pkhakadze, MD, MPH, PhD
Product data sourced from the NIH Dietary Supplement Label Database (DSLD). Safety cross-referencing by SupplementIndex. This analysis is for informational purposes only. For corrections: info@accreditation.ge.
Publisher: PHIG