1 Product identity
Ingredient risk
No flagged ingredients

Censor

BrandNDSOther Combinations Softgel Capsule 18 ingredients DSLD #36604
Net contents: N/A
Target: Adults and Children 4 years and above
DSLD entry: 2014-10-10
2 Ingredients (18)
IngredientGroupSafety
CaloriesCalories
Calories from FatCalories
Total FatFat (unspecified)
Saturated FatSaturated fat
Polyunsaturated FatPolyunsaturated Fat
Monounsaturated FatMonounsaturated Fat
CholesterolCholesterol
ProteinProtein (unspecified)
Vitamin EVitamin EConditionally Safe
CLA/Omega 3-6-9 BlendBlend (Fatty Acid or Fat/Oil Supplement)
Safflower oilSafflower Oil
Fish OilFish OilGenerally Safe
Flaxseed OilFlaxseed OilGenerally Safe
Evening Primrose OilEvening Primrose oilConditionally Safe
Borage OilBorage Oil
GelatinGelatin
Vegetable GlycerinGlycerol
Mixed TocopherolsVitamin EConditionally Safe
Ingredient amounts require the full DSLD label. View full label at NIH DSLD →
3 Safety cross-reference
Vitamin E — Conditionally Safe
⚠ Increased bleeding risk
⚠ All-cause mortality at >400 IU/day
CLA — Limited Evidence
⚠ May worsen insulin resistance
⚠ Liver fat accumulation
Flaxseed Oil — Generally Safe
⚠ High ALA but poor conversion to EPA/DHA
⚠ May increase bleeding risk
Evening Primrose oil — Conditionally Safe
⚠ May lower seizure threshold
⚠ Increased bleeding risk
4 Label claims
• All Other
• Structure/Function
5 Data source
DSLD ID36604
SourceOffice of Dietary Supplements, NIH
Market statusOn market
Entry date2014-10-10
6 More from NDS
View NDS Safety Scorecard → 27 products
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7 Cite this page
Vancouver
Pkhakadze G. Censor — product analysis [Internet]. Tbilisi: Public Health Institute of Georgia; 2026 [cited 2026 Aug 25]. Available from: https://supplement.ge/products/dsld-36604/
CC BY 4.0. Product data from NIH DSLD; safety analysis by SupplementIndex.
GP
Analyzed by SupplementIndex
PHIG · Editor-in-Chief: Prof. Giorgi Pkhakadze, MD, MPH, PhD
Product data sourced from the NIH Dietary Supplement Label Database (DSLD). Safety cross-referencing by SupplementIndex. This analysis is for informational purposes only. For corrections: info@accreditation.ge.
Publisher: PHIG