1 Product identity
Ingredient risk
2 ingredients to use with caution

B-12 Methylcobalamin 2,000 mcg

BrandMRMVitamin Lozenge 9 ingredients 2 caution DSLD #179269
Net contents: 60 Vegan Lozenge(s)
Target: Adults and Children 4 years and above
DSLD entry: 2018-07-25
2 Ingredients (9)
IngredientGroupSafety
Vitamin B12Vitamin B12Use with Caution
Folic AcidFolateConditionally Safe
SucroseSucrose
SorbitolSorbitol
MaltodextrinMaltodextrin
Orange flavorFlavor
Croscarmellose SodiumCroscarmellose Sodium
Magnesium StearateMagnesiumUse with Caution
Citric AcidCitric Acid
Ingredient amounts require the full DSLD label. View full label at NIH DSLD →
⚠️ Use with caution — restricted in some markets
Vitamin B12 — Nitrous oxide anesthesia in subclinically B12-deficient patients can precipitate acute combined degeneration — always check B12 before elective p…
Magnesium — Severe deficiency (<0.50 mmol/L) causes secondary hypocalcemia and hypokalemia that will not correct until magnesium is repleted first [1].
3 Safety cross-reference
Vitamin B12 — Use with Caution
Folate — Conditionally Safe
⚠ May mask B12 deficiency
⚠ Colorectal cancer risk debated
Sodium — Limited Evidence
⚠ Hypertension
⚠ Fluid retention
Magnesium — Use with Caution
⚠ Diarrhea (especially oxide)
⚠ Accumulates in renal impairment
4 Label claims
• All Other
• Approved Health
• Structure/Function
5 Data source
DSLD ID179269
SourceOffice of Dietary Supplements, NIH
Market statusOn market
Entry date2018-07-25
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7 Cite this page
Vancouver
Pkhakadze G. B-12 Methylcobalamin 2,000 mcg — product analysis [Internet]. Tbilisi: Public Health Institute of Georgia; 2026 [cited 2026 Aug 26]. Available from: https://academy.gmj.ge/products/dsld-179269/
CC BY 4.0. Product data from NIH DSLD; safety analysis by SupplementIndex.
GP
Analyzed by SupplementIndex
PHIG · Editor-in-Chief: Prof. Giorgi Pkhakadze, MD, MPH, PhD
Product data sourced from the NIH Dietary Supplement Label Database (DSLD). Safety cross-referencing by SupplementIndex. This analysis is for informational purposes only. For corrections: info@accreditation.ge.
Publisher: PHIG
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