Biotin Gummies 10000 mcg Natural Raspberry Flavor

Name: Biotin Gummies 10000 mcg Natural Raspberry Flavor
Brand: Vitamatic

BrandVitamatic→Vitamin Gummy or Jelly 14 ingredients DSLD #283015

Net contents: 60 Gummy(ies)

Target: Adults and Children 4 years and above

DSLD entry: 2023-03-22

2 Ingredients (14)

IngredientGroupSafety

CaloriesHeader—

Total CarbohydratesCarbohydrate (unspecified)—

SugarsSugar (unspecified)—

added SugarsSugar (unspecified)—

BiotinVitamin B7 (biotin)—

SodiumSodiumConditionally Safe

Glucose SyrupGlucose—

SugarSucrose—

WaterWater—

PectinPectin—

Citric AcidCitric Acid—

Black Carrot ConcentrateCarrot —

Trisodium CitrateSodium Citrate—

natural Raspberry flavorRaspberry—

Ingredient amounts require the full DSLD label. View full label at NIH DSLD →

3 Safety cross-reference

Biotin — Limited Evidence

⚠ Interferes with troponin and thyroid lab assays

Sodium — Conditionally Safe

⚠ Hypertension

⚠ Fluid retention

4 Label claims

• Nutrient

• All Other

• Structure/Function

5 Data source

DSLD ID283015

Full labelView at NIH DSLD →

SourceOffice of Dietary Supplements, NIH

Market statusOn market

Entry date2023-03-22

6 More from Vitamatic

View Vitamatic Safety Scorecard → 23 products

Akkermansia Gut Health Apple Pectin 700 mg Bacillus Subtilis BCAA 600 MG Gummies - Peach Beet Root + Grape Seed - Raspberry & Pomegranate Bifidobacterium Longum

7 Cite this page

Vancouver

Pkhakadze G. Biotin Gummies 10000 mcg Natural Raspberry Flavor — product analysis [Internet]. Tbilisi: Public Health Institute of Georgia; 2026 [cited 2026 Aug 28]. Available from: https://supplement.ge/products/biotin-gummies-10000-mcg-natural-raspberry-flavor-283015/

CC BY 4.0. Product data from NIH DSLD; safety analysis by SupplementIndex.

Analyzed by SupplementIndex

PHIG · Editor-in-Chief: Prof. Giorgi Pkhakadze, MD, MPH, PhD

Product data sourced from the NIH Dietary Supplement Label Database (DSLD). Safety cross-referencing by SupplementIndex. This analysis is for informational purposes only. For corrections: info@accreditation.ge.
Publisher: PHIG