1 Product identity
Ingredient risk
No flagged ingredients

Active Fiber Complex Tropical Twist

BrandHerbalife NutritionFiber and Other Nutrients Powder 19 ingredients DSLD #286767
Net contents: 9.5 Ounce(s)
Target: Adults and Children 4 years and above
DSLD entry: 2023-06-22
2 Ingredients (19)
IngredientGroupSafety
CaloriesCalories
Total FatFat (unspecified)
SodiumSodiumConditionally Safe
Total CarbohydratesCarbohydrate
Dietary FiberFiber (unspecified)
Soluble FiberFiber (unspecified)
Insoluble FiberFiber (unspecified)
Total SugarsCarbohydrate (unspecified)
added SugarsSugar (unspecified)
ProteinProtein (unspecified)
Cellulose powderCellulose
soluble Corn FiberCorn fiber
SugarSucrose
Citric AcidCitric Acid
Natural Tropical Twist FlavorFlavor
Silicon DioxideSiliconGenerally Safe
Rebaudioside ARebaudioside A
Rebaudioside MRebaudioside
Natural flavorFlavor
Ingredient amounts require the full DSLD label. View full label at NIH DSLD →
3 Safety cross-reference
Sodium — Conditionally Safe
⚠ Hypertension
⚠ Fluid retention
Silicon — Generally Safe
⚠ Very low toxicity
4 Label claims
• Nutrient
• All Other
• Structure/Function
5 Data source
DSLD ID286767
SourceOffice of Dietary Supplements, NIH
Market statusOn market
Entry date2023-06-22
6 More from Herbalife Nutrition
View Herbalife Nutrition Safety Scorecard → 8 products
Fat Release Fruit TwistLiftoff Lemon-Lime BlastLiftoff Pomegranate-Berry BurstMemoryArmorOcular Defense FormulaRestore
7 Cite this page
Vancouver
Pkhakadze G. Active Fiber Complex Tropical Twist — product analysis [Internet]. Tbilisi: Public Health Institute of Georgia; 2026 [cited 2026 Aug 26]. Available from: https://supplement.ge/products/active-fiber-complex-tropical-twist-286767/
CC BY 4.0. Product data from NIH DSLD; safety analysis by SupplementIndex.
GP
Analyzed by SupplementIndex
PHIG · Editor-in-Chief: Prof. Giorgi Pkhakadze, MD, MPH, PhD
Product data sourced from the NIH Dietary Supplement Label Database (DSLD). Safety cross-referencing by SupplementIndex. This analysis is for informational purposes only. For corrections: info@accreditation.ge.
Publisher: PHIG