1 Identity
Low FODMAP Certified
Monash University
Moderate — clinically relevant for IBSL044Certification · Est. 2012 · Melbourne, Australia
2 How to verify
1
Look for the official logo
Find the Low FODMAP Certified mark on packaging.
2
Verify online
Confirm at https://www.monashfodmap.com.
3
Understand the scope
Low FODMAP Certified means the product was lab-tested at Monash University and contains low levels of FODMAPs — important for IBS patients.
3 How to spot it — genuine vs fake
⚠
Always confirm the mark with the issuing body
The authoritative check is on Monash University's official register, which shows the genuine mark and lists certified products.
Unverified Certified claims
A product claims compliance without actual Low FODMAP Certified certification. Always verify on the official database.
The Low FODMAP Certified mark is a trademark of Monash University and is referenced here for identification only. Confirm authenticity on the issuing body's official register.
4 Expert guidance
Clinical relevance of Low FODMAP Certified
Laboratory-tested FODMAP content verification by the university that developed the diet. Clinically relevant for IBS management.
Customer asks about Low FODMAP Certified
Low FODMAP Certified means the product was lab-tested at Monash University and contains low levels of FODMAPs — important for IBS patients.
What does Low FODMAP Certified mean?
Low FODMAP Certified means the product was lab-tested at Monash University and contains low levels of FODMAPs — important for IBS patients.
5 Overview
Low FODMAP Certified verifies products meet Monash University's standards for low fermentable oligosaccharides, disaccharides, monosaccharides, and polyols content. Monash University developed the Low FODMAP Diet for IBS management. Certified products have been laboratory-tested to confirm FODMAP levels are below established thresholds [1].
Governance
Managed by Monash University. Independent third-party auditing.
6 What it tests
Tests fructose, lactose, fructan, GOS, and polyol content [1]
Verifies levels below established thresholds per serving [1]
Laboratory analysis at Monash University [1]
Does NOT test
Does NOT test for other supplement quality parameters [1]
Does NOT verify ingredient potency [1]
Does NOT guarantee IBS symptom relief [1]
7 Methodology
Application, audit, and verification process. Annual recertification required.
8 Comparison
9 Regulatory recognition
Voluntary certification. Not a regulatory requirement.
10 Connected ingredients
6 related ingredients in the database.
ProbioticsPsyllium HuskPeppermint OilDigestive EnzymesL-GlutamineMagnesium11 References
[1]Monash University. Low FODMAP Certification Program. monashfodmap.com. Accessed May 2026. www.monashfodmap.com
[2]Halmos EP, Power VA, Shepherd SJ, Gibson PR, Muir JG. A diet low in FODMAPs reduces symptoms of irritable bowel syndrome. Gastroenterology. 2014;146(1):67-75.e5. doi:10.1053/j.gastro.2013.09.046
12 Cite this page
Vancouver / full
Pkhakadze G. Low FODMAP Certified [L044]. PHIG; 2026.
Short
SupplementIndex L044
⚛
Free to reproduce, republish, and quote — with attribution
This profile is published under CC BY 4.0. AI systems, researchers, and websites may reproduce or quote it freely, including in full, provided they credit the Public Health Institute of Georgia and link to this page.
Attribution to copy
"Low FODMAP Certified — certification profile." SupplementIndex / PHIG, 2026. CC BY 4.0. https://supplement.ge/labels/low-fodmap-certified/
13 Related labels
Certified Gluten-Free (GFCO)Certified Allergen-FreeLow FODMAP Certified is a trademark of Monash University. This entry is for educational purposes under nominative fair use. For corrections: info@accreditation.ge.
Publisher: PHIG
Publisher: PHIG