SAFE
Dextrin
Partially hydrolysed starch (short-chain)
Possibly Safe
V2 Verified
Excipients & Additives
PubMed Studies
94
About
Short-chain starch hydrolysate similar to maltodextrin but with more variable chain length. Used as binder, filler, and coating in pharmaceutical and food applications. Source (corn, wheat, potato) affects allergen profile.
How it works (mechanism of action)
Acts on cellular signalling pathways relevant to the documented clinical indications. Contains bioactive compounds with enzyme-modulating, receptor-binding, or antioxidant properties studied in peer-reviewed literature.
👥 Safety by Population
🚫 Contraindications & Warnings
Moderate glycaemic impact. Wheat-derived: gluten trace possible. Corn-derived: corn allergy consideration. Generally safe at excipient quantities.
🏷️ Other Names
Partially hydrolysed starch (short-chain)